Chocolate Chips Butternut Squash Cookies

Instructions:

1. Prepare butternut squash puree.
2. Fine chop chocolate.
3. Add all ingredients to a bowl.
4. Mix dough with a mixer.
5.  Make circle, oval, or any other shape of cookies using spoon or piping bag.
6. Bake at 200℃ (400℉) for 10 – 15 min or until cookies’ edge becomes golden.