Delight in the rich flavors and satisfying textures of these keto-friendly pork mushroom cutlet. By incorporating ground mushrooms into the mix, this recipe enhances both the taste and nutritional value while keeping carbohydrate content low. Perfect for those adhering to a ketogenic diet, these cutlets are high in protein and make an excellent choice for […]
Pork Mushrooms Cutlet Read More »
Instructions: Rinse meat and then slice it. Place sliced pork in a single layer on a cutting board. Cover with a plastic wrap and then pound with a meat mallet until 1/4″ (6 mm). Beat eggs into a small bowl with a fork. Set aside. Add coconut flour, almond flour, garlic powder, black pepper and
Welcome to the world of Butternut Squash Puree! This versatile dish not only offers a delightful blend of flavors but also serves as an excellent base for countless culinary creations. Whether you’re aiming for a low-carb treat, nourishing baby food, or a wholesome meal addition, this recipe will be your go-to guide. Recipe Instructions: Preparation:
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Serving: 10 peanut butter cheese balls (2.5 cm or 1″). Instructions: Add all ingredients in a bowl. Stir until all ingredients are well mixed. Scoop mixture and make approximately 2 cm or 1″ ball. Fine chop chocolate with a knife. Dip the ball into chopped chocolate. Serve with tea or coffee. Ideas: Cheese Ball with
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Looking for a delicious and healthier twist on your favorite cookie? These low-carb Chocolate Chips Butternut Squash Cookies are the perfect treat! They combine the rich flavors of chocolate with the natural sweetness of butternut squash, resulting in a delightful texture that’s both crispy and chewy. Recipes Instructions: Prepare Butternut Squash Puree: Cook your butternut
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Instructions: Marinade pork ribs with Montreal steak seasoning and olive oil, then leave at least for an hour. Rinse rice until water becomes clear. Leave the rice covered with water for at least 30 minutes. Add lard and ribs on preheated skillet or make ribs on a grill. Fry until golden brown on all sides.
Pilaf with Pork Ribs (Plov) Read More »
Instructions: Fine chop pickled cucumber. Put chopped pickles to a strainer to reduce liquids. Fine chop onion. Add all ingredients into a bowl. Use homemade mayonnaise. Mix well with a spatula. Refrigerate before serving. Tartar sauce can be stored in a fridge for several days.
Combining the richness of dark chocolate, the nutty goodness of peanut butter, and the tangy creaminess of cottage cheese, these bite-sized treats are an irresistible snack or appetizer that’s easy to make and even easier to enjoy. With just a few simple ingredients, you can create a delicious, protein-packed delight that’ll satisfy your cravings while
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Instructions: Put eggs, milk, salt and spices into a bowl. Whisk egg mixture, and then set aside for a few minutes until the foam disappears. Fine chop cooked beef. Beef can be cooked in any way such as fried, grilled, roasted, stewed or boiled. Also it is possible to use any kind of leftover meat.
Omelette with Beef (Flourless Pancake) Read More »
Instructions: Put eggs, milk, salt and spices into a bowl. Whisk egg mixture, and then set aside for a few minutes until the foam disappears. Fine chop cooked chicken. Chicken can be cooked in any way such as fried, grilled, roasted, stewed or boiled. Also it is possible to use any kind of leftover meat.
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