Delicious and Nutritious
Instructions: Marinade pork ribs with Montreal steak seasoning and olive oil, then leave at least for an hour. Rinse rice until water becomes clear. Leave the rice covered with water for at least 30 minutes. Add lard and ribs on…
Instructions: Fine chop pickled cucumber. Put chopped pickles to a strainer to reduce liquids. Fine chop onion. Add all ingredients into a bowl. Use homemade mayonnaise. Mix well with a spatula. Refrigerate before serving. Tartar sauce can be stored in…
Combining the richness of dark chocolate, the nutty goodness of peanut butter, and the tangy creaminess of cottage cheese, these bite-sized treats are an irresistible snack or appetizer that’s easy to make and even easier to enjoy. With just a…
Instructions: Put eggs, milk, salt and spices into a bowl. Whisk egg mixture, and then set aside for a few minutes until the foam disappears. Fine chop cooked beef. Beef can be cooked in any way such as fried, grilled,…
Instructions: Put eggs, milk, salt and spices into a bowl. Whisk egg mixture, and then set aside for a few minutes until the foam disappears. Fine chop cooked chicken. Chicken can be cooked in any way such as fried, grilled,…
Instructions: Rinse yellow split peas until water becomes clear. Leave the peas covered with water for at least 30 minutes. Put the wet peas and 1 tsp of salt into a pot with water. Bring them to boil, then reduce…
Instructions: Put unpeeled potatoes, carrots in a pot with water. Cook approximately 30 minutes or until knife smoothly pierces them. Potatoes usually cook faster than carrots. If the potatoes are cooked, take them out and continue boiling the carrots. Meanwhile…
This crispy and savory keto-friendly deep fried cauliflower is the perfect side dish or snack that fits seamlessly into any low-carb diet plan. Ideal for serving at dinner parties, game nights, or as an appetizer before a main course, this…
Instruction: Rinse radish, cucumber, green onion and dill. Slice radish. Slice cucumber. Fine chop dill. Chop green onion. Put all cut ingredients into a bowl. Add sour cream and salt. Mix well and serve.
Instructions: Rinse liver with cold water. Slice the liver. Place sliced liver in a dip bowl and completely cover with milk for 30 – 45 minutes. It will help remove the bitter flavor from the liver, softens flavor and tenderizes…
Instructions: Wash kale and put in a strainer for a few minutes. Preheat oven to 150℃ (300℉). Rough chop kale using knife or tear off with your hands. Spring chopped kale with oil and salt. Mix until all leaves become wet.…
Using this recipe you can make rolls or cookies different shapes. Instructions: Add soft butter, cottage cheese, egg, sifted flour and baking powder in a bowl. Mix all together with a spoon. Knead the dough. If needed, you can add…