Delicious and Nutritious
Kyiv cake, also known as Kiev cake or Kyivskyi cake, is a iconic traditional layered dessert that has been an essential part of Ukrainian cuisine for centuries. The beloved treat worldwide is renowned for its delightful combination of meringue layers…
This delightful coconut and almond flour cheesecake is both keto-friendly and gluten-free, making it an excellent choice for those following specific dietary restrictions. With a tender almond and coconut flour crust and a velvety cheesecake filling, you can enjoy a…
Instructions: Rinse liver with cold water. Remove all visible membranes and gallbladder if present. Blend liver with onion using blender or food processor until smooth, or use a meat grinder if you want coarse liver texture. Pour blended liver in a…
Instructions: Put chocolate and butter in a souse pan and melt them. Stir chocolate mixture all the time until smooth and then let it cool. Add whipping cream to the chocolate mixture and mix it with a spatula. Then set…
Using this recipe you can make rolls or cookies different shapes. Instructions: Add soft butter, cottage cheese, egg, sifted flour and baking powder in a bowl. Mix all together with a spoon. Knead the dough. If needed, you can add…
Instructions: Thaw frozen pitted sour cherries. Keep them in a strainer to remove juice. Set aside. Put coconut flour and baking powder in a small bowl. Mix together. Put aside. Take 2 eggs and separate yolks from egg whites into…
The Kyiv cake is more than just a dessert; it’s an edible souvenir, a national symbol and a testament to Ukraine’s rich culinary history and the country’s love for sweets. This traditional layered meringue cake, renowned worldwide for its delicate…